Holiday Bliss: Four Seasons Hotel Tokyo at Marunouchi Invites Guests to Festive Afternoon Teas

Tuesday, November 21, 2023

Four Seasons Hotel Tokyo at Marunouchi is celebrating the festive season with themed Afternoon Teas and a winter special Mille-Feuille. These delightful offerings will be available from November 2023 to January 2024, providing guests with a taste of the holiday spirit in a luxurious setting.

Indulge in a festive dining experience at MAISON MARUNOUCHI, the Parisian-style bistro at Four Seasons Hotel Tokyo at Marunouchi. With sweeping views of the city skyline and Shinkansen bullet trains, guests can enjoy themed Afternoon Teas curated by Executive Pastry Chef Patrick Thibaud. The confections, adorned in warm holiday colors, showcase delicate craftsmanship and playful touches, creating a wondrous and joyous journey for all to savor.

Noël Noël Afternoon Tea
Immerse yourself in the holiday spirit with a themed Afternoon Tea at Four Seasons Hotel Tokyo at Marunouchi. Executive Pastry Chef Patrick Thibaud presents a delightful array of sweet creations, creatively shaped to represent beloved Christmas characters and symbols. Enjoy treats like the Snowman with vanilla cream, raspberry jelly, and almond biscuit, the whimsical Santa with strawberry jelly and pistachio ganache, and other festive delights including the Holly Muffin, Christmas Ball, and Gift Box macaron filled with lemon cream and honey jelly. Experience the joy of the season with this delectable culinary celebration. Additionally, savor a perfect blend of sweet and savory delights with the Afternoon Tea, curated by Executive Pastry Chef Patrick Thibaud and Chef Daniel Calvert of SÉZANNE. Indulge in the Snowman, Santa, Holly Muffin, Christmas Ball, and Gift Box macaron, along with elegant savory bites like Cod Tarama, Coronation Crab, Salmon Fishcake, Marunouchi Sausage Roll, and Corn Arancini. Elevate your festive celebrations against the backdrop of breathtaking city views.

• December 1-25, 2023
• Available daily from 11:30 am to 4:30 pm
• Weekdays JPY 8,000; Weekends JPY 9,000

Festive Afternoon Tea
Throughout November and post-Christmas, MAISON MARUNOUCHI is hosting the Festive Afternoon Tea, presenting holiday-inspired sweets. Indulge in the Vanilla Cake filled with vanilla cream, raspberry jelly, and almond biscuit, or the Strawberry Pistachio Tart with a red-and-green medley of flavours. Enjoy the Chocolate Muffin with a tropical touch of coconut, and the Earl Grey Financier accented with orange jelly. Complete the experience with the intricately crafted Red Macaron for a taste of Parisian joy.

The savoury selection will be the same as the Christmas Afternoon Tea.

• November 1-30, 2023; December 26, 2023 to January 15, 2024
• Available daily from 11:30 am to 4:30 pm
• Weekdays JPY 7,600; Weekends JPY 8,800

Lemon and Honey Mille-Feuille
Savor the delightful flavors of the Lemon Honey Mille-Feuille at Four Seasons Hotel Tokyo at Marunouchi. This exquisite dessert offers a harmonious blend of light, airy layers that transport the taste buds to a world of sweet sophistication. Brighten up the winter months with this refreshing and delightful conclusion to any meal, experiencing the magic of Japanese citrus at home.

• December 1, 2023 to January 15, 2024
• JPY 7,500
• 48-hour advance reservation

« Back to Page

• Four Seasons Hotel Atlanta – Make your 2023 holiday truly memorable

• Four Seasons Hotel selects Stéphanie Cherbakow Baron as new Spa Director

• At Four Seasons Hotel, observe this festive season remarkably

• Four Seasons Hotel Seoul Requests Visitors to Relish a Nordic Winter Festivity

• The Most Up Close and Personal Experience with Dani Garcia in the Skies of Madrid at Four Seasons